Miss Julie
Fortyfivedownstairs Theatre
Melbourne
Fortyfivedownstairs Theatre,
45 Flinders Lane
Melbourne, VIC 3000 Australia
Melbourne, VIC 3000 Australia
Date
02 Aug –
17 Aug
About the Show
Passion, power, and class tensions reach boiling point in the heart of a Melbourne kitchen.
On the night before Greek Easter, the daughter of a high-profile restaurateur and a brooding sous-chef face off after hours. As lamb roasts and ouzo flows, ambition and desire collide—with explosive consequences.
Recent acting graduate Annalise Gelagotis makes her professional debut as Julie, joined by acclaimed Broadway star Adam-Jon Fiorentino (Mary Poppins, Saturday Night Fever) and two-time Green Room nominee Izabella Yena.
Directed by Harry Haynes (founder of The Liminal Space), this daring new adaptation of Strindberg’s Miss Julie reimagines the classic for today—relocated to the cutthroat world of fine dining, where ambition simmers and old power structures still hold sway.
A visceral collision of Mediterranean ritual, modern Australian ambition, and the hunger for something more.
For a fully immersive experience, choose a Dining Experience ticket. This includes the show plus a specially curated Greek-inspired meal and wine pairing from MasterChef alum and celebrity chef Conor Curran (@creamy_confusion), with dessert by Niki Louca of My Greek Kitchen (@mygreekkitchen).
Read More
Passion, power, and class tensions reach boiling point in the heart of a Melbourne kitchen.
On the night before Greek Easter, the daughter of a high-profile restaurateur and a brooding sous-chef face off after hours. As lamb roasts and ouzo flows, ambition and desire collide—with explosive consequences.
Recent acting graduate Annalise Gelagotis makes her professional debut as Julie, joined by acclaimed Broadway star Adam-Jon Fiorentino (Mary Poppins, Saturday Night Fever) and two-time Green Room nominee Izabella Yena.
Directed by Harry Haynes (founder of The Liminal Space), this daring new adaptation of Strindberg’s Miss Julie reimagines the classic for today—relocated to the cutthroat world of fine dining, where ambition simmers and old power structures still hold sway.
A visceral collision of Mediterranean ritual, modern Australian ambition, and the hunger for something more.
For a fully immersive experience, choose a Dining Experience ticket. This includes the show plus a specially curated Greek-inspired meal and wine pairing from MasterChef alum and celebrity chef Conor Curran (@creamy_confusion), with dessert by Niki Louca of My Greek Kitchen (@mygreekkitchen).
Date
August 2, 2025
August 17, 2025
About the Show
Passion, power, and class tensions reach boiling point in the heart of a Melbourne kitchen.
On the night before Greek Easter, the daughter of a high-profile restaurateur and a brooding sous-chef face off after hours. As lamb roasts and ouzo flows, ambition and desire collide—with explosive consequences.
Recent acting graduate Annalise Gelagotis makes her professional debut as Julie, joined by acclaimed Broadway star Adam-Jon Fiorentino (Mary Poppins, Saturday Night Fever) and two-time Green Room nominee Izabella Yena.
Directed by Harry Haynes (founder of The Liminal Space), this daring new adaptation of Strindberg’s Miss Julie reimagines the classic for today—relocated to the cutthroat world of fine dining, where ambition simmers and old power structures still hold sway.
A visceral collision of Mediterranean ritual, modern Australian ambition, and the hunger for something more.
For a fully immersive experience, choose a Dining Experience ticket. This includes the show plus a specially curated Greek-inspired meal and wine pairing from MasterChef alum and celebrity chef Conor Curran (@creamy_confusion), with dessert by Niki Louca of My Greek Kitchen (@mygreekkitchen).
Read More
Passion, power, and class tensions reach boiling point in the heart of a Melbourne kitchen.
On the night before Greek Easter, the daughter of a high-profile restaurateur and a brooding sous-chef face off after hours. As lamb roasts and ouzo flows, ambition and desire collide—with explosive consequences.
Recent acting graduate Annalise Gelagotis makes her professional debut as Julie, joined by acclaimed Broadway star Adam-Jon Fiorentino (Mary Poppins, Saturday Night Fever) and two-time Green Room nominee Izabella Yena.
Directed by Harry Haynes (founder of The Liminal Space), this daring new adaptation of Strindberg’s Miss Julie reimagines the classic for today—relocated to the cutthroat world of fine dining, where ambition simmers and old power structures still hold sway.
A visceral collision of Mediterranean ritual, modern Australian ambition, and the hunger for something more.
For a fully immersive experience, choose a Dining Experience ticket. This includes the show plus a specially curated Greek-inspired meal and wine pairing from MasterChef alum and celebrity chef Conor Curran (@creamy_confusion), with dessert by Niki Louca of My Greek Kitchen (@mygreekkitchen).
Date
August 2, 2025
August 17, 2025
Performances
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